Salmon and Avocado Toast C/O A Zesty Bite

By: Kristi Goode








Ingredients

· 2 slices rustic bread, toasted

· 3 teaspoons 1/3 less fat free cream cheese

· 1/2 avocado, sliced

· 2 ounces lox styled salmon

· 8 pieces red onion, thinly sliced

· 1/4 teaspoon capers

Instructions

Lay your toasted slices out and spread the tops with 1 1/2 teaspoons of cream cheese. Top with avocado slices, 1 ounce of salmon, red onion and capers.



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